Cannabis Fudge! This isn’t grandmas fudge were making, but once these bad boys kick in you’ll probably wish you had borrowed her motorized scooter. Enjoy this fun and simple recipe that’s sure to be a hit at the next bake sale Cannabis Fudge.
- Saucepan or 2 pans
- Stove top or way to boil water
- Stir utensil
- 3/4 cup of cannabutter
- 3 cups of granulated sugar
- 2/3 cup of evaporated milk
- 12 oz of semi-sweet chocolate chips
- 1 1/2 cups of marshmallow creme
- 1/2 tsp vanilla
- 1/2 cup chopped nuts (optional)
Step 1: Combine the cannabutter, sugar, and milk in a saucepan.
Step 2: Bring the mixture to a boil over low heat, stirring occasionally. Boil for 5 minutes.
Step 3: Remove the mixture from the heat and add the remaining ingredients.
Step 4: Stir the mixture vigorously to make sure all of the particles are dissolved.
Step 5: Pour the mixture into a greased 13×9-inch pan and cool completely.
This easy recipe for cannabis infused fudge is so smooth and decadent that you’ll wonder if you actually made it yourself. Not only because it’s so delicious but also because it’s really loaded with THC.
If using a concentrated cannabis you can skip the first step and infuse the cannabis into the clarified butter for 20 minutes. If using both, wait until after dry herb is strained from the butter, then return the partially infused oil to the double boiler and add in the concentrates to continue infusing for 20 minutes.